漫談如何進(jìn)行過敏原的控制
MajorAllergen Declaration (MAD) Guidelines 主要致敏物聲稱指南 | ||
成分Constituent | 限量Limit | 例如Examples |
花生及其制品 Peanuts and products thereof | 1 mgpeanuts/kg product | 烘烤花生,花生醬,花生粉,花生油,落花生 Roasted peanuts, peanut butter, peanutflour, peanut oil, goobers |
甲殼類動(dòng)物及其制品 Crustaceans and products thereof | 10mg/kg product | 小蝦,螃蟹,龍蝦,小龍蝦 Shrimp, crab, lobster, crayfish |
魚類及其制品 Fish and products thereof | 10mg/kg product | 狼鱸,鰹魚,比目魚,金槍魚,鳳尾魚,鱈魚,鮭魚,魚油,魚明膠,魚粉,魚肉 Bass, bonito, flounder, tuna, anchovy,cod, salmon, fish oil, fish gelatine, fish meal, surimi |
蛋類及其制品 Eggs and products thereof | 10 mgwhole egg powder or 3.3 mg egg white/kg product | 蛋清,蛋黃,卵蛋白質(zhì),卵白蛋白,溶菌酶,卵粘蛋白,蛋磷脂 Egg white, egg yolk, egg albumin,ovalbumin, lysozyme, ovomucin, egg lecithin |
(樹)堅(jiān)果類及其制品 (Tree) Nuts and products thereof | 10 mg tree nuts/kg product | 除非當(dāng)?shù)亓碛蟹ㄒ?guī),否則要考慮制定一個(gè)完整的表格列出所有樹堅(jiān)果類:杏仁,榛子,胡桃,腰果,山核桃,巴西堅(jiān)果,阿月渾子堅(jiān)果,澳大利亞堅(jiān)果,及昆士蘭堅(jiān)果,堅(jiān)果油 (說明精煉油或非精煉油) 注釋:就致敏物而言,椰子不作為(樹)堅(jiān)果類考慮。 Complete list of tree nuts to be considered unless there are additional local requirements: Almond, hazelnut (filberts), walnut, cashew, pecan, Brazil nut, pistachio nut, macadamia nut,and Queenslandnut,oil of nuts (specify refined or unrefined oil)Note: coconut is not considered as a (tree) nut for this purpose |
乳及乳制品(包括乳糖) Milk and products thereof (includinglactose) | 3 mgcasein or 10 mg MSK/kg product | 脫脂乳,奶油,乳脂肪,酪乳,干酪素,酪蛋白酸鹽,乳清,凝乳,干酪,稀奶油,酸奶,乳白蛋白,乳糖。 Non-fat milk, butter, butter fat,butteroil, buttermilk, milk fat, casein, caseinates, whey, curds, cheese,cream, yogurt,lactalbumin,lactoglobulin, lactose |
1 mgcasein or 3 mg MSK/kg product for below 3 years | ||
大豆及其制品 Soybeans and products thereof | 10 mgsoya protein/kg product | 大豆蛋白,組織化或水解植物蛋白,大豆零食,大豆粉,大豆磷脂,大豆油,醬油(大豆制),日本豆面醬,豆腐,生育酚(維生素E),植物甾醇類。 Soy protein, textured or hydrolysedvegetable protein, soy nuts, soy flour, soy lecithin, soy oil, soy sauce,Miso, tofu, tocopherol, phytosterols |
含谷蛋白的谷物及其制品 Cereals containing gluten and productsthereof | 200 mggluten/kg product | 含谷蛋白谷物的完整清單:小麥,黑麥,大麥,燕麥,斯佩爾特小麥,遠(yuǎn)古硬質(zhì)小麥(Kamut)及其雜交品種。 成分(衍生物)的例子:小麥糊精,小麥葡萄糖,谷蛋白,小麥淀粉,小麥芽,粗粒面粉,硬質(zhì)小麥,大麥芽精,燕麥片。 Complete list of gluten containingcereals: Wheat, rye, barley, oats, spelt, kamut and their hybridized strains. Examples of constituents (derivatives):Wheatmaltodextrin, glucose (from wheat), gluten, wheatstarch, germ, semolina, durum wheat, malt extract from barley, rolled oats |
20 mggluten/kg product for below 3 years | ||
二氧化硫及亞硫酸鹽 Sulphurdioxide and sulphites | 10 mg/kgproduct | 例如亞硫酸鈉代謝物,酸式亞硫酸鈉,二氧化硫 Examplesinclude sodium metabisulphite, sodium bisulfite, sulphur dioxide |
芹菜及其制品 Celery and products thereof | 10mg/kg product | 芹菜籽,塊根芹,芹菜油,芹菜葉,芹菜浸提香油精 Celery seed, celeriac, celery oil, celeryleaf, celery oleoresins |
芝麻籽及其制品Sesame seeds and products thereof | 10mg/kg product | 芝麻籽,芝麻油,芝麻醬 Sesame seed, sesame oil, tahini |
芥末及其制品 Mustard and products thereof | 0.4mg/ serving (max.40g) | 芥菜籽,芥末油,芥末浸提樹脂油,芥末粉 Mustard seed, mustard oil, mustardoleoresins, mustard powder |
羽扇豆及其制品 Lupin and products thereof | 10mg/kg product | 羽扇豆粉,羽扇豆籽 Lupin flour, lupin seeds |
軟體動(dòng)物及其制品 Molluscs and products thereof | 10 mg/kg product | 蛤,扇貝,牡蠣,蚌類,章魚,蝸牛等 Clam,scallop, oyster, mussel, octopus, snail, etc. |